Manufacturing Facility

Ammani Wood Cold Pressed Oil
(Ammani Nattu Mara Chekku Oil)

From seeds to oil and oil to bottles, everything about the process is pure natural. High quality seeds are hand picked and crushed using wood cold process method.

The state of art facility using wooden chekku with the pestle made of vagai wood (marachekku), the extra virgin oil is extracted without losing any nutrients while retaining all the inherent vitamins and proteins of the oil in a hygienic condition.

Oil filtration and sedimentation is done using natural sunlight.
No Chemical, No Preservatives and No Trans-fat.
ammani fssai license number

 

Ammani

Natural Wood Cold Pressed Chekku Oil (Ammani Naattu Mara Chekku Oil) traditionally was used in south India for cooking which is rich in Vitamins, natural micro-nutrients, anti-oxidants and real flavor of extra virgin groundnut oil, sesame oil and coconut oil that was extracted by cold pressing. Back then, bullocks were led around the ‘chekku’, turning the wooden crusher to extract oil.

It’s undeniable that natural wood pressed chekku oil (Ammani Naattu Mara Chekku Oil) prepared by through this traditional process gave strength, stamina and long life to our Ancestors. Nowadays almost all of us using the refined oils, and for many naattu marachekku oil or ennai has become a “Once Upon a Time” story and may even become as a “Bed Time” story for our future generation.

Ammani products preserve our ancestors Tradition where 100% Natural Wood Pressed Chekku Oil (Extra Virgin) – Ammani Naattu Mara Chekku Oil is extracted for cooking with the hope to bring back the healthy life our great-great grandfathers enjoyed.



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