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Moringa Thokku 250g

RM20.00

Out of stock

Natural Product, No Vinegar

A very good alternative to pickle.

Add Moringa Thokku for steamed rice, idli or thosai. Also serves as a dip for any favourite snacks.

Accreditation

  • accreditions

    FSSAI – Food Safety and Standards Authority of India

SKU: SRIMRT001 Categories: , ,

Description

Moringa thokku is an absolute south Indian delicacy with richness of the moringa fruit in a blend of spices. Moringa fruit being a vital multi vitamin, is essential for growing children and to make that easy and possible ‘Moringa thokku’ comes in a most flavoursome manner. Tangy, slightly spiced and rich in aroma that promises to tingle the taste buds. And not only this, the thokku can well be eaten with all kinds of dishes. Moringa fruit enhances milk production in lactating mothers, helps in developing stronger bones, improves immunity, and purifies blood. Spread it over your bread, mix into your pasta, eat with rice, idli, chappati, thosai and anything you would love to engage.

Additional information

Weight

250 g

Ingredients

Moringa (Moringa Oleifera) vegetable,
Onion,
Tomato,
Ginger,
Garlic,
Spices,
Fenugreek,
Mustard,
Gingelly oil, and
Asafoetida

Other languages

Botanical Name : Moringa Oleifera
Tamil : முருங்கை
English : Moringa
Telugu : ములగ ఆకులు
Kannada : ನುಗ್ೆೆಸೆೊಪ್ಪು
Malayalam : മുരിങ്ങയില
Hindi : सहजन की पत्तियााँ

Best before

12 months from manufactured date. See the label for more details.