Thoothuvalai Mix 75g


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  • accreditions

    FSSAI – Food Safety and Standards Authority of India

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Thoothuvalai, Solanum trilobatum is an amazing herb with various medicinal uses and health benefits Thoothuvalai leaves are traditionally used for treating cold, cough, asthma and also for thyroid. The leaves contain rich amount of calcium, iron, phosphorus, carbohydrates, fat, crude fiber and minerals.

It is also called as purple fruited pea egg plant It contains natural anti bacterial, anti inflammatory and anti fungal property.